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SAS Food Court

Butter "Valio Fin" 200g, richness: 79%

product Code:099559 ID:3385

Butter richness: 79% Butter is a dairy product made by churning fresh or fermented milk cream. Butter consists of butterfat, milk proteins and water. It generally has a pale yellow color. Milk fat is beneficial to eyesight, skin, bowels, as well as it is recommended for nursing mams.

Available: 56 pcs
1 410 AMD
1 410 AMD207.4 rub.2.68 $2.27
1pcs/1 410 AMD
Available: 56
Up to 28 AMD deposit accumulation
Composition
Details
Storage method
Nutritional value per 100 g of food:
kcal
710
Proteins
1
Fats
79
Carbohydrates
1
Country of origin
Germany
Ingredients
Cream, milk base without vegetable addings and preservatives.

Keep at temperature 4-8 °C.

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