Up to 60 AMD deposit accumulation
Pork brisket
Country of origin
Armenia
Brand
Ganzasar
EAC
Ingredients: pork, table salt, garlic, sugar, color fixer: INS 250, acidity regulator: INS 451, stabilizer: INS 450, acidity regulator: INS 451, thickener: INS 407a, flavor and aroma enhancer: INS 621. Nutritional value per 100 g of product: proteins: 12 g, fats: 30 g, energy value: 318 kcal (1331 kJ). Storage conditions and shelf life: 15 days at 75-78% relative humidity and 0°C to +6°C temperature. In case of damage to integrity, store at 0°C to +6°C temperature for no more than 5 days within the general shelf life. Heat-packaging.