Pork neck fillet "Atenk"

Ingredients: pork, table salt, pepper, garlic, color stabilizer: INS 250, antioxidant: INS 300. Nutritional value per 100 g of product: proteins: 14 g, fats: 25 g, energy value: 281 kcal (1,176 kJ). Storage conditions and shelf life: 60 days at 75-78% relative humidity and +2°C to +4°C temperature. After opening the package, store at 0°C to +6°C for no more than 10 days within the expiration date. Thermal packaging: TP AM 28478884.7939-2017. Quality is guaranteed under the specified conditions.