Up to 30 AMD deposit accumulation
Pork neck made with an old Roman recipe. According to the old recipe, the meat is salted, covered with spices and aged for at least 120 days using traditional technology. Coppa has a rich aroma and a slightly sweet taste.
Country of origin
Russia
Brand
Solemici
Nutritional value per 100 g of food:
kcal
398
Proteins
14
Fats
38
Store at temperature from 0°C up to +12°C.