Up to 19 AMD deposit accumulation
Arborio is an Italian medium grain rice, one of the most popular varieties of rice to cook risotto and paella. Grains produce cellulose during cooking with the help of which food gains a creamy texture.
Country of origin
Russia
Brand
Мистраль
Nutritional value per 100 g of food:
kcal
368
Proteins
6,8
Fats
1,4
Carbohydrates
79,8
Store in a dry place