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Curds "Marila" 200g , richness: 9%

product Code:130374 ID:186711

Richness: 9%. During curds maturing proteins are splitting into sulfurous amino acids, which are necessary for liver and kidney better work. Curds are rich with methionine- essential amino acid, which reduces cholesterol level in organism and prevents liver steatosis, which can arise from toxin and medicine effect on the organism. Considerable content of animal fat - up to 20%- provides high caloric value to this product. 100g of curds are the source of ""charge"" for organism (0250-400kcal).

510 AMD
510 AMD72.9 rub.0.97 $0.80
1pcs/510 AMD
Available: -10
Up to 10 AMD deposit accumulation
Composition
Details
Nutritional value per 100 g of food:
kcal
152
Fats
9
Carbohydrates
1.8
Country of origin
Armenia
Proteins, g/100g
16
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