Boiled sausage "Myasnaya Guberniya Ozerskaya"

Cooked sausage meat product made from poultry, "Ozerskaya" sausage, kg. Ingredients: mechanically deboned poultry, water, pork rind, fat, wheat flour, semolina, salt, acidity regulator (triphosphates), natural spices and their concentrates (including celery, mustard), flavor enhancer (monosodium glutamate), flavorings, grape sugar, antioxidants (sodium isoascorbate, citric acid), stabilizers (sodium alginate, pyrophosphates), thickener (calcium sulfate), maltodextrin, yeast extracts, coloring agents - carmines, color fixative (sodium nitrite). The product may contain traces of sesame, nuts, soy, eggs, and beef protein. Nutritional value of the product per 100 g (average values): proteins - 9 g, fats - 13 g, carbohydrates - 9 g, energy value - 792 kJ/189 kcal. Store at a temperature of +2 to +6 °C. The shelf life after opening the package is no more than 3 days at a temperature of +2 to +6 °C, within the general shelf life. Packed in an impermeable modified film. The production date and expiration date are indicated on the packaging. MANUFACTURER: "CHERKIZOVSKY MEAT PROCESSING PLANT", Russian Federation, MOSCOW.